Description

LorAnn s natural Lemon baking emulsion imparts a bright, bold citrus flavor – the aroma is heavenly!  Use in any recipe as you would a lemon baking extract – and experience better results. Use lemon emulsion instead of lemon zest in your recipes – just substitute 1 2 tsp. emulsion for 1 tsp. zest.    

1 teaspoon baking extract = 1 teaspoon emulsion